Officinegullo Combined Steam Oven
COMBINED STEAM OVEN
COMBINED STEAM OVEN, PROFESSIONAL SERIES, 60 CM
COD. EFVG201
The built-in combi-steam EFVG201 oven stands out for its installation flush to the wall and the lateral door opening up to 110°.
With a width of 60 cm it can be combined with a multifunction or combi-microwave oven, a fully automatic espresso machine or, to complete the configuration, with a warming drawer or sous-vide drawer.
The appliances can be placed side by side vertically or horizontally. If you prefer a more traditional layout, the oven can be positioned beneath the work surface.
INFORMATION
COD
EFVG201
WIDTH
59 cm
MATERIAL
Painted Steel – Custom Colour
HEIGHT
45,5 cm
DEPTH
54,7 cm
PLACED SIDE
- Vertically
- Horizontally
PRODUCT TYPE
Double Oven
ENERGY
Energy Efficiency Class A+
FINISHINGS
- Burnished Brass
- Polished Brass
- Satin Nickel
- Polished Chrome
- Satin Chrome
- Gunmetal
- Copper
CLEANING
- Cleaning aid.
- Descaling programme for the steam generator.
- Drying function.
- Water tank, dishwasher-safe.
- Grease filter, dishwasher-safe.
- Strainer filter, removable.
HANDLING
- Rotary knob and TFT touch display operation.
- Clear text display.
- Option to save individual recipes (incl. core temperature probe).
- Personalisation of automatic programmes.
- Information key with use indications.
- Side-opening door opens up to 110° angle.
SAFETY
- Child lock.
- Safety shut-off.
- Cooled housing with temperature protection.
TECHNICAL SPECIFICATIONS
- The built-in combi-steam oven EFVG201 is equipped with a removable 1.3-litre water tank. 30°C hot water is available for low temperature cooking, up to 230°C, which can be combined with steam and humidity adjusted to 0%, 30%, 60%, 80% or 100%. Pressure-free steam.
- Heating functions such as leavening, defrosting and regeneration.
- TFT touch screen with control knob for intuitive use and removable heat sensor.
- Gaggenau mechanism
PLANNING NOTES
- Door hinge not reversible.
- No other electrical appliances should be installed above the BS.
- The door panel surface of the appliance extends 21 mm from the furniture cavity.
- The outer edge of the door handle extends 72 mm from the furniture cavity.
- Necessary lateral gap between appliance door and furniture panel of min. 5 mm.
- Consider the overhang, incl. the door handle, when planning to open drawers next to the appliance.
- When planning a corner solution, pay attention to the 110° door opening angle.
- The main socket needs to be planned outside of the niche.
- The LAN port can be found at the back on the lower left side.
FEATURES
- Full surface grill 2000 W behind glass ceramic.
- 2 Removable 1.7 Litre Water Tanks.
- Water level warning.
- Three-point core temperature probe with automatic shut-off and estimation of cooking time.
- Automatic programmes.
- Actual temperature display.
- Timer functions: cooking time, cooking time end, timer, stopwatch, long-term timer.
- Automatic boiling point detection.
- LED light on the side.
- Hygienic stainless steel cooking interior.
- 3 tray levels.
- Home network integration for digital services (Home Connect) either via cable connection LAN (recommended) or wireless via WiFi.
CONNECTION
- Energy efficiency class A at a range of energy efficiency classes from A+++ to D.
- Total connected load 3.1 KW.
- Connecting cable 1.8 m with plug.
- Plan a LAN cable.
- Power consumption standby/display on 0.8 W.
- Power consumption standby/display off 0.5 W.
- Power consumption standby/network 1.8 W.
- Time auto-standby/display on 20 min.
- Time auto-standby/display off 20 min.#
- Time auto-standby/network 20 min.
- Please check the user manual for how to switch off the WiFi module.
- Special accessories (order as spare part):
- Part No. 17002490 Descaling tablets.
HEATING METHODS
- Hot air + 100 % humidity.
- Hot air + 80 % humidity.
- Hot air + 60 % humidity.
- Hot air + 30 % humidity.
- Hot air + 0 % humidity.
- Low temperature cooking.
- Sous-vide cooking.
- Full surface grill level 1 + humidity.
- Full surface grill level 2 + humidity.
- Full surface grill + circulated air.
- Dough proofing.
- Defrosting.
- Regenerating.