Officinegullo Combined steam oven with upper controls 60 cm
Combined steam oven with upper controls
COMBINED STEAM OVEN WITH UPPER CONTROLS
Combined steam oven with upper controls, Professional Series, 60 cm
Chefs have loved steam cooking for years because it maintains the flavours, aromas, colours and consistency of ingredients.
Doughs are soft inside and crispy on the outside due to the humidity of the air and fewer condiments are needed than in traditional cooking methods. This type of oven combines steaming and traditional ways of cooking to achieve the roasting and crispiness that make dishes even more delectable.
The built-in combined steam oven EFVG401 oven stands out for its handle-free door that protrudes from the wall and opens 180 degrees to the side with an intuitive TFT touch screen.
The stainless-steel cooking chamber provides 30°C hot air for low temperature cooking, reaching a maximum heat of 230°C. The heat can be combined with steam and humidity, which can be adjusted to 0%, 30%, 60%, 80% or 100%. Programs for low temperature and sous-vide cooking, grilling, defrosting and regeneration.
The oven has a heat sensor, capable of automatic switch-off and a display showing the temperature. Fully automated cleaning and decalcification systems.
INFORMATION
COD
EFVG401
MATERIAL
Painted Steel – Custom Colour
WIDTH
59 cm
ENERGY
Energy Efficiency Class A+
HEIGHT
45,5 cm
DEPTH
53,5 cm
TEMPERATURES
30°C hot air for low temperature cooking, reaching a maximum heat of 230°C
FINISHINGS
- Burnished Brass
- Polished Brass
- Satin Nickel
- Polished Chrome
- Satin Chrome
- Gunmetal
- Copper
CLEANING
- Cleaning programme, fully automatic.
- Descaling programme for the steam generator.
- Drying programme.
- Strainer filter, removable.
- Water tank, dishwasher-safe.
- Demo cleaning programme.
HANDLING
- Automatic door opening.
- Rotary knob and TFT touch display operation.
- Clear text display.
- Option to save individual recipes (incl. core temperature probe).
- Personalisation of automatic programmes.
- Information key with use indications.
- Side-opening door opens up to 180° angle.
SAFETY
- Child lock.
- Safety shut-off.
- Cooled housing with temperature protection.
TECHNICAL SPECIFICATIONS
- The built-in combi-steam oven EFVG201 is equipped with a removable 1.3-litre water tank. 30°C hot water is available for low temperature cooking, up to 230°C, which can be combined with steam and humidity adjusted to 0%, 30%, 60%, 80% or 100%. Pressure-free steam.
- Heating functions such as leavening, defrosting and regeneration.
- TFT touch screen with control knob for intuitive use and removable heat sensor.
- Gaggenau mechanism
PLANNING NOTES
- Door hinge not reversible.
- No other electrical appliances should be installed above the BS.
- The door panel surface of the appliance extends 21 mm from the furniture cavity.
- The outer edge of the door handle extends 72 mm from the furniture cavity.
- Necessary lateral gap between appliance door and furniture panel of min. 5 mm.
- Consider the overhang, incl. the door handle, when planning to open drawers next to the appliance.
- When planning a corner solution, pay attention to the 110° door opening angle.
- The main socket needs to be planned outside of the niche.
- The LAN port can be found at the back on the lower left side.
FEATURES
- Full surface grill 2000 W behind glass ceramic.
- 2 Removable 1.7 Litre Water Tanks.
- Water level warning.
- Three-point core temperature probe with automatic shut-off and estimation of cooking time.
- Automatic programmes.
- Actual temperature display.
- Timer functions: cooking time, cooking time end, timer, stopwatch, long-term timer.
- Automatic boiling point detection.
- LED light on the side.
- Hygienic stainless steel cooking interior.
- 3 tray levels.
- Home network integration for digital services (Home Connect) either via cable connection LAN (recommended) or wireless via WiFi.
CONNECTION
- Energy efficiency class A at a range of energy efficiency classes from A+++ to D.
- Total connected load 3.1 KW.
- Connecting cable 1.8 m with plug.
- Plan a LAN cable.
- Power consumption standby/display on 0.8 W.
- Power consumption standby/display off 0.5 W.
- Power consumption standby/network 1.8 W.
- Time auto-standby/display on 20 min.
- Time auto-standby/display off 20 min.#
- Time auto-standby/network 20 min.
- Please check the user manual for how to switch off the WiFi module.
- Hot air fan rotates in both directions for ideal heat distribution
HEATING METHODS
- Hot air + 100 % humidity.
- Hot air + 80 % humidity.
- Hot air + 60 % humidity.
- Hot air + 30 % humidity.
- Hot air + 0 % humidity.
- Low temperature cooking.
- Sous-vide cooking.
- Full surface grill level 1 + humidity.
- Full surface grill level 2 + humidity.
- Full surface grill + circulated air.
- Dough proofing.
- Defrosting.
- Regenerating.