Smeg Galileo Traditional Pyro Oven
GALILEO TRADITIONAL PYRO OVEN
GALILEO TRADITIONAL PYRO OVEN
INFORMATION
BRAND
Smeg
PRODUCT TYPE
Oven
EAN
8017709304270
PRODUCTION
Made in Italy
USE
Cooking
CONTROL
- Display : Yes
- Control setting : Full touch
CATEGORY RANGE
60 cm
GALILEO PLATFORM
Traditional Pyro
TYPE OF PACKAGING
Shrinkwrap
CLEANING SYSTEM
Pyrolitic
MATERIAL
Glass
PROGRAMME / FUNCTIONS
- Customisable recipes : 10
- No. of cooking functions : 10
- Automatic programmes : 150
DIMENSIONS (PRODUCT)
- Height : 592 mm
- Width : 597 mm
- Depth : 548 mm
POWER SUPPLY
Electric
COOKING METHOD
Thermo-ventilated
DIMENSIONS(PACKAGED)
- Height : 670 mm
- Width : 645 mm
- Depth : 680 mm
POWER
- Large grill - Power : 2700 W
- Grill element - power : 1700 W
- Lower heating element power : 1200 W
- Upper heating element - Power : 1000 W
- Circular heating element - Power : 2000 W
NET WEIGHT
40.900 kg
GROSS WEIGHT
44.800 kg
VOLTAGE
220-240 V
NOMINAL POWER
3000 W
CAPACITY (68 LITRE)
The capacity indicates the amount of usable space in the oven cavity in litres.
PACKAGING COMPOSITION
- Packaging composition - wood (kg) : 1.252 kg
- Packaging composition - plastic (kg) : 0.294 kg
- Packaging composition - polystyrene (kg) : 1.340 kg
- Packaging composition - paper & cardboard (kg) : 1.045 kg
CURRENT
13 A
FREQUENCY
50/60 Hz
OPTIONS
- Demo-tutorial mode : Yes
- Showroom demo option : Yes
- Controls Lock / Child Safety : Yes
- Multi-step cooking : Yes, up to 2 steps
- Cooking with probe thermometer : Yes
- Chronology : Yes, the last 10 functions utilized
- Time-setting options : Delay start and automatic end cooking
- Other options : Keep warm, Eco light, Language setting, Digital clock display, Brightness, ECO-logic, Tones, Tones volume
- Timer : 3
- Instant GO : Yes
- Touch guide : Yes
- SameTime : Yes
- Smart cooking : Yes
- DeltaT cooking : Yes
- Minute minder : Yes
- Rapid pre-heating : Yes
PERFORMANCE / ENERGY LABEL
- Energy efficiency class : A+
- Net volume of the cavity : 68 l
- Energy consumption in conventional mode : 3.92 MJ
- Energy consumption in forced air convection : 2.45 MJ
- Energy consumption per cycle in conventional mode : 1.09 KWh
- Energy consumption per cycle in fan-forced convection : 0.68 KWh
DOOR
Full Glass
GLASS TYPE
Eclipse
COMPONENT FINISH
Copper
AESTHETIC & HANDLE
Dolce Stil Novo
POWER SUPPLY CABLE LENGTH
150 cm
TECHINAL FEATURES
- Full glass inner door : Yes
- Removable inner door : Yes
- Total no. of door glasses : 4
- Cooling system : Tangential
- Door Lock During Pyrolisis : Yes
- Light when door is opened : Yes
- Temperature control : Electronic
- Minimum Temperature : 30 °C
- Maximum temperature : 280 °C
- Cavity material : Ever clean Enamel
- Door opening type : Standard opening
- Heating suspended when door is opened : Yes
- Door : Cool
- No. of fans : 1
- No. of lights : 2
- Soft Open : Yes
- Chimney : Fixed
- No. of shelves : 5
- Light type : Halogen
- Light Power : 40 W
- Removable door : Yes
- Soft Close hinges : Yes
- Display technology : TFT
- Display name : VivoScreen
TRADITIONAL COOKING FUNCTIONS
ECO
Low energy consumption cooking: this function is particularly suitable for cooking on a single shelf with low energy consumption. It is recommended for all types of food except those that can generate a lot of moisture (for example vegetables). To achieve maximum energy savings and reduce time, it is recommended to put the food in the oven without preheating the cooking compartment
CIRCULAIRE
It is the perfect function for cooking all types of dishes in a more delicate way. The heat comes from the back of the oven and is distributed quickly and evenly The fan is active. It is also ideal for cooking on multiple levels without mixing smells and flavors.
TURBO
The heat comes from 3 directions: above, below and from the back of the oven The fan is active. It allows quick cooking, even on several shelves without mixing the aromas. Ideal for large volumes or foods that require intense cooking.
BASE
The heat comes only from the bottom of the cavity. The fan is not active. Ideal for sweet and savory pies, cobblers and pizzas. Designed to complete cooking and make food more crunchy This symbol in gas ovens indicates the gas burner.
LARGE GRILL
Very intense heat coming only from above from a double heating element. The fan is not active. Provides excellent grilling and gratinating results. Used at the end of cooking, it gives a uniform browning to dishes.
FAN GRILL
Very intense heat coming only from above from a double heating element The fan is active. It allows the optimal grilling of thickest meats. Ideal for large cuts of meat.
PIZZA
Specific function for cooking pizza in a pan. It allows to obtain a pizza that is soft inside and crispy outside with the topping perfectly cooked, not dry and not burnt.
STATIC
Traditional cooking suitable for the preparation of one dish at a time. The fan is not active and the heat comes from below and from above at the same time. Static cooking is slower and more delicate, ideal in order to get well cooked and dry dishes even inside. Ideal for cooking all types of roasts, fatty meats, bread, filled cakes.
FAN ASSISTED
Intense and homogeneous traditional cooking, also suitable for complex recipes. The fan is active and the heat comes from below and from above at the same time. Ventilated cooking ensures a faster and more homogeneous result, leaving fragrant foods outside and moister inside. Ideal for baked pasta, biscuits, roasts and cobblers.
FAN ASSISTED BASE
The mix of fan and lower heating element alone allows to finish cooking foods already cooked on the surface but not internally more quickly. This system is recommended to finish cooking foods that are already well cooked on grill the surface, but not internally, which therefore require a moderate higher heat. Ideal for any type of food.
CLEANING & OTHER FUNCTIONS
DEFROST BY WEIGHT
Automatic defrost function. You choose the type of food to defrost from the available categories (MEAT - FISH - BREAD - DESSERTS) After entering the weight of the food, the oven automatically defines the time required for proper defrosting.
AIR-FRY
Dedicated cooking function for the Air fryer rack AIRFRY. Ideal for recreating traditional frying in the oven, but with fewer calories and less fat. It allows you to cook quickly and simply dishes such as French fries, fried vegetables and fish, ensuring perfect browning and crispiness.
BBQ
Dedicated cooking function for the double sided plate BBQ. Suitable for recreating succulent and crispy dishes in the oven with the typical taste of grilled cooking. The ribbed side is particularly suitable for meats and cheeses; the smooth side for fish, seafood and vegetables.
PYROLYSIS
Automatic cleaning function : The oven heats up to a temperature approaching 500°c and chars grease and food residues into a fine ash that can be easily wiped off with a damp cloth. At such a high temperature, the door locks automatically for safety, while the temperature of the door remains controlled so it is safe to touch user adjustable function based on the level of dirt present in the oven.
DEFROST BY TIME
Manual defrost function. At the end of the set duration, the function stops.
SABBATH
Function that allows to cook food respecting Judaism's day of rest provisions.
PLATE RACK/WARMER & KEEP WARM
Function for heating or keeping dishes warm. Place the baking tray on the lowest shelf and stack the dishes to be heated. The function allows to keep cooked food warm.
STONE COOKING
Dedicated cooking function for the rectangular refractory stone PPR2 Dimensions Ideal for cooking pizzas with the same results as a typical wood-fired oven. Can also be used for baking bread, focaccias and other recipes such as pies, flans or biscuits
LEAVENING
Air at 40°C provides the perfect environment for proving yeast type dough mixes. Simply select the function and place dough in the cavity for allotted
