Galvamet Aria Hood

ARIA HOOD

Galvamet Aria Hood

ARIA HOOD

Installation : Buil-In

INFORMATION

LIGHT INDICATOR FOR ANTI GREASE FILTER MAINTENANCE

Automatic warning the user of the need to clean the metal filter for the capture of fats in the air. Proper cleaning of these filters ensures protection of internal components to the hood and does not generate bad smells due to fat in time captured.

BRAND 

Novy

PRODUCT TYPE 

Cooker Hood

DIMENSION

60 – 90 cm

COLLECTION

Aria

FINISHING

Inox

Galvamet Aria Hood

ADJUSTABLE AND DELAYED SELF-SWITCHING OFF

A feature that allows you to set the delayed shutdown of the product, so that it is restored within the shortest possible time, the right level of air cleanliness of your kitchen.

PRODUCTION

Made in Italy

USE 

Cooking

LIGHTS

LED 2×1.2 W – 3000K

INSTALLATION

Buil-In

MINIMUM DISTANCE FROM GAS HOB

50 cm

VERSION

Recycling with Plasma technology

TECHNICAL DRAWINGS

Galvamet Aria Hood

MAX AIRFLOW

500 m3/h

CONTROLS

Electronic soft touch 3S + B

MODEL

- ARIA-IN 60/F INOX
- ARIA-IN 90/F INOX

TOTAL ABSORPTION

242.4W

SOUND POWER

65 dB(A)

PLASMA FILTER TECHNOLOGY

Guarantees a 95% odor reduction capacity (EN 61591), as well as the total elimination of all viruses, microbes and bacteria present in the air.

FILTER 

95% odour removal efficiency compared to 50/60% with a standard filtering hood with activated carbon filters.

ENVIRONMENT

Indoor

ENERGY CLASS

C

BENEFITS OF A FILTERING HOOD WITH pLASMA TECHNOLOGY

LOWER ENERGY BILLS

Considerable reduction in annual energy bills for heating and air-conditioning. In fact, in a normal ducting out hood, not only odors are expelled through the pipes, but also the heated air in winter and the cooled air in summer present in the kitchen, with greater operation of the domestic heating and air conditioning.

AESTHETICALLY SUPERIOR

No more chimneys carrying air outside the building.

LOWER INSTALLATION COSTS

No more building work required to route exhaust ducting through walls.

PROTECT 

100%, this is the rate at which Plasma filters remove viruses, spores, bacteria, germs, etc. Found in the air in the kitchen compared to 0% with a standard filtering hood with activated carbon filters.

CONSTANT

for many years, the Plasma filter continues to deliver 95% odour removal efficiency. Whereas the efficiency of a standard activated carbon filter deteriorates very quickly (after the first 3/4 cooking sessions).

10 YEARS, THIS IS THE LIFE OF PLASMA FILTERS

without needing maintenance or replacement; a standard filtering hood with activated carbon filters, on the other hand, requires filter replacement very often. So a hood with a Plasma filter clearly offers some serious savings.